Weekly Specials Monday Friday April 1-5

Weekly Specials Monday Friday April 1-5

Monday:

Soup: Butternut Squash (vegan)
Special: Indonesian Seafood Curry with Royal rice (vegan)                     

Tuesday:

Soup: Split Pea (vegan)
Special: Onion and Parmesan Quiche with salad

Wednesday:

Closed

Thursday:

Soup: Carrot Dill (vegan)
Special: Baked Teriyaki Chickenwith salad (vegan)   

Friday:

Soup: French Lentil (vegan)
Special: Persian Lamb Stew with Millet (vegan)