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Weekend Specials – Sept 9/10

Appetizer

Coconut Shrimp $7.50
Fried veggie shrimp coated in coconut flakes. Served with sweet chilli sauce.

Entrees
Hungarian Goulash (vegan optional) $12.95
Traditional Hungarian stew with peppers, tomatoes and veggie beef. Served over home-made Speatzle pasta.

Butternut Squash and Spinach Lasagna $13.95
Our very own homemade lasagna layered with butternut squash, spinach, ricotta, and tomato sauce, topped with melted Mozzarella cheese. Served with a side salad.

Brunch Specials
Savory French Toast $9.50
Blue Cheese, Spinach and Walnut Omelette $9.50

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