Vegetable Pot Pie (vegan) $13.95
A pie filled with carrot, parsnip, sweet potato, green peas and mushrooms. Served with salad.
Brunch Specials (until 3 pm)
Savory French Toast $9.95
Challah bread with organic egg in the middle, mushrooms, mix cheese. Served with fountain fries and salad.
Kale and Bacon Omelette $ 9.95
Served with veggie ham or fountain fries.