Savoy Cabbage Casserole $13.95
Filled with veggie beef, carrot, zucchini and rice. Served with salad.
Creamy Mushroom Pasta $13.95
Tagliatelle pasta with portobello, cremini and white mushrooms cooked in creamy sauce with fresh thyme and parmesan cheese.
Savory French Toast $9.50
Challah bread with organic egg in the middle, mushrooms, mixed cheese. Served with fountain fries and salad.
Asparagus and Goat Cheese Omelette $9.50
Served with Fountain fries of ham